Shannon & Steve

Begin with a gentle sail to Soufriere by Catamaran to experience a hands-on demonstration of chocolate making at Hotel Chocalat. This scrumptious tour allows you to become a chocolatier, making your very own bar of chocolate using estate grown cocoa. The Le Boucan restaurant offers a truly unique and gourmet lunch before taking a dip in the therapeutic mud baths. Cap off the day with a swimming and snorkeling stop at the base of the Pitons before enjoying the sunset views on the return journey.

The majestic peak of Gros Piton, along with its twin peak Petit Piton, dominates the western coast of St Lucia. We will head up the misty mountainside with a guide through the jungle and view St. Lucia from the top. Afterwards we'll stop for a local lunch and go for a refreshing swim in the Caribbean Sea.

What better way to enhance our fine dining experience than with our chosen bottle of exceptional wine.Cheers!

We'll toast to our lives together as we uncork the effervescence of a bottle of champagne. Cheers!