The only buffet restaurant at the resort, Atoll Market, serves food from eight kitchens that provide a culinary tour of the world under one roof together with an exciting wine menu. The floor is soft sand and outdoor tables are under a garden of scented frangipani trees, making this a barefoot dining experience. The eight kitchens are: Asian, Italian, Japanese, Indian, the Grill, the Deli, the bakery and desserts. We will gain a taste of multiple different cultures at Atoll Market.